Product Label
extra virgin olive oil

Tailors Group's Extra Virgin Olive Oil comes directly from the fruits of the olive tree. It is produced exclusively by mechanical methods, from selected olives, and without strain that degrades its excellent properties.

As a cornerstone of the Mediterranean Diet, it is rich in monounsaturated and polyunsaturated fatty acids, antioxidants, vitamins, while its phenolic components are also intense.

Among its advantages, it protects the heart, reduces the risk of thrombosis, has anti-inflammatory properties, anti-cancer action and protects against osteoporosis.

Of course it is free of toxic substances. It is clear, has a golden-green color, without tagging, with its characteristic fruity and spicy taste.


It is used raw in salads and in the preparation of almost all dishes, in canning, in the cosmetics industry, in soap making, in bakery, and in confectionery, among others.

Natural characteristics of olive oil

  • Smoke point
  • Density (25°C)
    0.915 - 0.918 gr/cm3
  • Refractive index (25°C)
    1,4677 - 1,4705
  • Iodine value
    75 - 94
  • Acidity
  • Viscosity
    84 CP
  • Melting point
  • Saponification Number
    184 - 196
  • Peroxides Number
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